Sunday, July 24, 2016

Glazed

Why is it I go nuts over any glazed bakery item? I have to lose weight and am supposed to order only the Old Fashioned, plain donut. Boring. I can deal with sprinkles and thick icing, but the glazed blueberry or chocolate scream for me. How these donuts know my name is a mystery.
It's not even thick glaze. You taste it for a moment and it's gone. Eventually, someone will expand the concept. Glazed artichokes, cucumber, kiwi, pickle, salmon, hot dog, pizza, yam, broccoli, Brussels sprouts. You give each a French name and jack up the price.
Glazed oatmeal would make me reach for my wallet.

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